Easter is now a few days behind us and you're stuck with some leftover peeps. What do you do? You could keep on eating them (yawn) OR you could make some delicious homemade Whoopie Pies or 'Whoopeeps' if you prefer.

I'm not even close to an expert in the kitchen, but with help from the Food Network's Esther bunny, even I can handle this easy-to-make treat. Bon Appetit!