$45 ‘Monster Mary’ Is Worth A Wisconsin Road Trip
I'm packing up my bags and digging through the couch cushions for gas money for a road trip to try this Monster Mary. I recently saw it on one of my favorite new YouTube series, Explore Wisconsinbly With Mary Mack. This week, Mary tackled a huge bloody mary!
This 'Monster Mary' features two full sandwiches, chicken nuggets, cheese curds, pickles, sausage, olives, and god knows what else. When it comes out, the look of surprise on Mary's face tells a thousand words.
Sorry, I guess I forgot about the hard-boiled eggs. It's hard to keep track of everything in this. I think there's a tomato on the top too. When Mary digs in to explore this pitcher of Wisconsin greatness, she finds the innovative way they've made everything stick together.
The end of the stalk of celery worked really well as a base. That's an amazing idea. Next, she checks out the bloody mary mix. You can dress up a bloody mary with everything in the kitchen (which they clearly did), but it still needs to have a good basic mix.
She mentions that she likes the mix and there is the right amount of Worcestershire sauce. Thankfully I'm not the only person that doesn't know how to say it. Nice montage, Mary!
So where can you get this Monster Mary? It's a Spring Brook Sports Bar & Grill in the Wisconsin Dells. Next time I'm in the Dells, I'm stopping to try the bloody mary and shoot a round of golf, as they have a course as well.
Check out the video and witness the glory of the Monster Mary. Do you think you could finish it yourself?
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